Mott Coffee

Saboriso + Torito Coffee Bean Set

109,90 zł

Coffee set

100% ArabicaBrazil and El SalvadorBurn-in: IVMeanup to 1100 meters above sea levelSCA 80 and 82

Immerse yourself in the wealth of flavors and aromas:

  • Saboriso Brazil:
    • Coffee with a delicate flavor of chocolate and nuts.
    • Medium acidity and body for lovers of sweet sensations.
    • Coming from Brazil, a country with picturesque landscapes and a tropical climate.
  • Torito El Salvador:
    • Coffee with a distinct flavor with notes of juicy citrus, seductive chocolate and delicate hazelnuts.
    • Medium acidity and body for lovers of sweet sensations.
    • Coming from El Salvador, a country with picturesque landscapes, waves that attract surfers in the summer and places full of adventure.

Fragrance notes: Walnut, chocolate, fruit

Flavor notes: Walnut, chocolate and fruit

Coffee set

  • 100% Arabica

Origin:

  • Brazil
  • El Salvador

Region:

Degree of burnout

  • IV

Botanical variety:

  • Bourbon
  • Caturra

Processing:

Acquisition method:

Weight: 2000 g


Compatibility:

  • Espresso machine
  • Pour-over coffee
  • Alternative brewing
  • Coffee maker
  • AeroPress
  • French Press
  • Chemex
  • Drip
 
109,90 zł
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Welcome to Mott Coffee roastery

My story with Mott Coffee began when, after achieving success in the construction industry, I decided to devote myself to my true passion - coffee. I started traveling around Central America, where I had the opportunity to establish personal, friendly relationships with the best growers and explore the richness of local flavors.

The key is the grain

At Mott Coffee, we focus on providing only the best quality coffee. Each grain is carefully tasted and inspected, and the method of processing is selected individually on the plantations. Thanks to this, coffees from our roastery in Gorzyce are unique, fresh and high-quality. We send coffee directly to customers, which guarantees its highest freshness.

We have also recently purchased a coffee plantation in Costa Rica with an area of ​​almost 100 hectares to ensure that we offer you the best possible beans!

The final, crucial stage

For us, the roasting process is a key element influencing the taste of coffee. We roast most of our coffees medium, which allows us to preserve all the subtle flavor notes. Thanks to this, each cup of our coffee turns into a unique pleasure to which our customers eagerly return.

Our roastery, thanks to the commitment and experience of our roasting specialist, Tomek Wałek, creates perfect coffees every day that delight with taste and aroma. We focus on naturalness and artisan processing methods , which makes our coffee free from artificial additives and full of real flavor. We invite you to try our coffee and see how much difference there is in a cup of truly good coffee.