Discover the secret of the tropical explosion of taste and energy and immerse yourself in the unique world of cascara!
Cascara is a real gem for coffee and tea lovers that will take you to the magical world of tropical adventure. It is obtained on a plantation in the Central Valley region of Costa Rica at an altitude of 1,200 meters, from a coffee tree of the botanical Caturra variety. Cascara offers an extraordinary palette of flavors and aromas that awaken our senses and bring us into a state of blissful elation.
Cascara
Country of origin: Costa Rica Region: Central Valley Botanical variety: Caturra Collecting altitude: 1200 m above sea level Weight: 200 g
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