Oromo Gold - Coffee beans 1000g
Oromo Gold - Coffee beans 1000g
Oromo Gold - Coffee beans 1000g
Mott Coffee

Oromo Gold - Coffee beans 1000g

65,99 zł

Craft coffee beans

100% ArabicaEthiopiaBurn-in: IVMeanup to 1900 meters above sea levelSCA Lack

Oromo Gold is a fully organic, Single Origin Arabica, coming from the green, vibrant and wild nature of Ethiopia.

It owes its unique taste to fertile soil and the equatorial sun, which provide ideal conditions for plant and animal life. The taste of Oromo Gold combines nutty and chocolate notes with low acidity and a more substantial body, hiding the unrestricted freedom of wild flora and fauna, which has been preserved in its pristine form like nowhere else in Ethiopia.

Fragrance notes: Chocolate, nut

Flavor notes: Nut and chocolate note

Craft coffee beans

  • 100% Arabica

Origin:

  • Ethiopia

Region:

  • Djimmah Grade 5

Degree of burnout

  • IV

Botanical variety:

  • Caturra

Processing:

  • Washed

Acquisition method:

  • Wet

Weight: 1000 g


Compatibility:

  • Espresso machine
  • Pour-over coffee
  • Alternative brewing
  • Coffee maker
  • AeroPress
  • French Press
  • Chemex
  • Drip
 
65,99 zł
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Mott Oromo Gold - Ethiopia

Oromo Gold is a fully organic, Single Origin Arabica, coming from the green, vibrant and wild nature of Ethiopia.

It owes its unique taste to fertile soil and the equatorial sun, which provide ideal conditions for plant and animal life. The taste of Oromo Gold combines nutty and chocolate notes with low acidity and a more substantial body, hiding the unrestricted freedom of wild flora and fauna, which in Ethiopia, like nowhere else, has been preserved in its pristine form.

Every gourmet wants to know what exactly will end up in their cup, so read this information before purchasing:

Coffee type: Kraft

Coffees can be divided into 3 categories, corporate/industrial coffees, craft/artisanal coffees and specialty coffees.

Oromo Gold is a craft coffee that is characterized by very high quality beans, comes from good plantations and undergoes a rigorous selection of beans, is roasted in small batches under the supervision of experienced roasters and, unlike corporate coffees, is free from any artificial additives and flavors. And that's what Mott Oromo Gold is.

Flavor notes: nuts, chocolate

Acidity: low

Coffee lovers are divided into those who prefer bitter and sour coffees. Due to the fact that the acidity of Oromo Gold is described as low, if you belong to the first group, Oromo Gold will be the perfect choice.

Body: medium

The body of Oromo Gold infusion is described as medium, so it can be considered a very universal coffee, creating a unique combination of bitter and nutty coffee.

Flavor intensity: medium

Oromo Gold coffee is delicate, making it not only perfect for morning tasting, but also an ideal ingredient for delicious drinks, due to its delicate nature, it does not dominate the taste over other ingredients.

Roast profile: medium

Coffee with such a high score should never be roasted to a strong level, because then it loses all its deep flavor values, reaching the same taste as industrial coffees. In addition, high roasting reduces the mineral content of coffee and has a lower caffeine content. Therefore, Oromo Gold is medium fired.

Our coffees are 100% natural and, unlike popular corporate coffees, are free from artificial additives and flavors, so the richness of taste comes entirely from nature and contains an abundance and depth of various flavor notes.

This makes them perfect for any brewing method.

Welcome to Mott Coffee roastery

My story with Mott Coffee began when, after achieving success in the construction industry, I decided to devote myself to my true passion - coffee. I started traveling around Central America, where I had the opportunity to establish personal, friendly relationships with the best growers and explore the richness of local flavors.

The key is the grain

At Mott Coffee, we focus on providing only the best quality coffee. Each grain is carefully tasted and inspected, and the method of processing is selected individually on the plantations. Thanks to this, coffees from our roastery in Gorzyce are unique, fresh and high-quality. We send coffee directly to customers, which guarantees its highest freshness.

We have also recently purchased a coffee plantation in Costa Rica with an area of ​​almost 100 hectares to ensure that we offer you the best possible beans!

The final, crucial stage

For us, the roasting process is a key element influencing the taste of coffee. We roast most of our coffees medium, which allows us to preserve all the subtle flavor notes. Thanks to this, each cup of our coffee turns into a unique pleasure to which our customers eagerly return.

Our roastery, thanks to the commitment and experience of our roasting specialist, Tomek Wałek, creates perfect coffees every day that delight with taste and aroma. We focus on naturalness and artisan processing methods , which makes our coffee free from artificial additives and full of real flavor. We invite you to try our coffee and see how much difference there is in a cup of truly good coffee.